The Modern Art Museum of Fort Worth is one of our favorite places to spend an afternoon. Beyond the amazing art, Cafe Modern, located in the museum, is delicious! With a new executive chef and a revamped menu, if you haven’t already tried Cafe Modern, now is definitely the time! Brunch at The Modern Cafe Modern boasts floor-to-ceiling windows that make for a very picturesque dining experience overlooking the museum’s shallow reflecting pool and grounds. Cafe Modern’s interior design is itself a work of art, set against the backdrop of Japanese architect Tadao Ando’s awe-inspiring architecture embodied in the Modern Art Museum of Fort Worth. Mimosa at Brunch We started brunch with a round of specialty mimosas! We ordered the Spring Mimosa and the French Mimosa. The Spring Mimosa was crafted from Brut Rose and house-made Rose Simple Syrup, topped with a darling edible pink flower. The French Mimosa was a mix of champagne, creme de violette, a maraschino cherry, and a lemon twist. Cafe Modern’s Panko-Crusted Fried Green Tomatoes We love fried green tomatoes, so we naturally had to start with Cafe Modern’s Panko-Crusted Fried Green Tomatoes topped with Bacon Onion Jam, Frisee Lettuce, and Remoulade Sauce. While the appetizer was definitely tasty, the fried green tomatoes…

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