Marination Ma Kai Having lived in Hawaii for several years growing up, we absolutely love trying Hawaiian-inspired restaurants on the mainland. So when we were in Seattle recently, we had to stop by Marination Ma Kai for some aloha style cooking. We were not disappointed! Marination Ma Kai is located in a prime location right on the water with an amazing view of downtown Seattle. It has an awesome patio for you to take it all in. Most importantly, the food and drinks were on point! They offered a lot of staples traditionally found in a true Hawaiian-style restaurant, like Musubi, Loco Moco, and Hawaiian Mac Salad, but they put a lot of fun and tasty twists on some of the traditional dishes. The Fish ‘N’ Chips were so fresh and perfectly battered, but what really set them apart was the miso ginger tartar and kimchi tartar that accompanied them for dipping. Food Review The Pork Katsu Sandwich (not pictured) was also delicious and it consisted of a pork cutlet, panko crust, served on a Macrina ciabatta with red onion, mayo, house-made “bulldog” (tonkastu) sauce and tangy slaw. The Kalua Pork Sliders were also amazing, given we love pretty much anything involving kalua…

The post Marination Ma Kai first appeared on Fortuitous Foodies.

The post Marination Ma Kai appeared first on Fortuitous Foodies.