Refreshing Cucumber Salad Recipe

Ingredients

• 1/2 cup low-fat sour cream
• juice from 1 small lemon
• 1 tsp lemon zest
• 2 tbsp freshly chopped dill + a bit more for garnish
• Salt and Pepper to season with
• 1 lb cucumbers, cut in half length-wise and then sliced thinly

Instructions

1. In a bowl whisk together low-fat sour cream, lemon juice, dill, salt and pepper.
2. Add cucumbers to the bowl and toss to coat thoroughly. If you love dill like we do you can garnish with more and also some lemon zest if desired.
3. You can serve immediately or cover in the refrigerator for up to 5 hours.
4. Enjoy!